For General Information: (740) 374-1400

24 Hour Nurse Line: (844) 474-6522

Filter by Custom Post Type
About Us
Careers
Community
Locations
Memorial Health Foundation
News
Pages
Patient and Visitors
Providers
Services

X


Video: Vegetable stir-fry

August, 31st, 2024

Summary

Watch how you can make vegetable stir-fry at home more quickly than you can pick up takeout.


Video


Transcript

Vegetable stir-fry

Serves 4

Tip: This is the ultimate clean-out-the-refrigerator meal. Try bean sprouts, water chestnuts, sugar snap peas or snow peas. Add leftover grilled chicken, sautéed shrimp or tofu.

  1. Add 1 teaspoon sesame oil.
  2. Add 1 medium onion.
  3. Add 1 green bell pepper.
  4. Add 1 red bell pepper.
  5. Add 2 teaspoons chopped fresh ginger.
  6. Saute 2 to 3 minutes.
  7. Add 8 ounces fresh mushrooms.
  8. Add 1 green onion.
  9. Add 2 teaspoons chopped fresh garlic.
  10. Cook until tender.
  11. Add 1 crown broccoli chopped into florets.
  12. Add 1 large carrot.
  13. Add 1 tablespoon mirin.
  14. Add 1 tablespoon reduced-sodium soy sauce.
  15. Add 2 tablespoons chopped cashews.
  16. Stir 1 minute.

Created by the executive wellness chef and registered dietitians at the Mayo Clinic Healthy Living Program.


Sign Up For Our Community HealthLine Magazine

Stay informed, inspired, and connected with the Community HealthLine magazine! View past and newest editions conveniently available online, or sign up for a FREE printed version.

Subscribe